{"id":146,"date":"2013-08-12T05:09:39","date_gmt":"2013-08-12T05:09:39","guid":{"rendered":"http:\/\/aagaardpedersen.dk\/?p=146"},"modified":"2013-08-12T05:09:39","modified_gmt":"2013-08-12T05:09:39","slug":"djaevlesauce","status":"publish","type":"post","link":"https:\/\/aagaardpedersen.dk\/?p=146","title":{"rendered":"Dj\u00e6vlesauce"},"content":{"rendered":"<div class=\"easyrecipe\">\n<div class=\"item ERName\">Dj\u00e6vlesauce<\/div>\n<div class=\"ERClear\"><\/div>\n<div class=\"ERHead\"><span class=\"xlate\">Recipe Type<\/span>: <span class=\"type\">Tilbeh\u00f8r<\/span><\/div>\n<div class=\"ERHead\">Author: <span class=\"author\">Brian Aagaard Pedersen<\/span><\/div>\n<div class=\"ERHead\">Serves: <span class=\"yield\">4<\/span><\/div>\n<div class=\"ERIngredients\">\n<div class=\"ERIngredientsHeader\">Ingredients<\/div>\n<ul class=\"ingredients\">\n<li class=\"ingredient\">1 finthakket skalottel\u00f8g<\/li>\n<li class=\"ingredient\">2-3 skiver luftt\u00f8rret skinke i strimler, eller 40g bacon.<\/li>\n<li class=\"ingredient\">1 1\/2 spsk olie<\/li>\n<li class=\"ingredient\">1 spsk hvid balsamico<\/li>\n<li class=\"ingredient\">2 1\/2 dl t\u00f8r hvidvin<\/li>\n<li class=\"ingredient\">1 lille r\u00f8d chili, meget finthakket<\/li>\n<li class=\"ingredient\">1 kvist timian<\/li>\n<li class=\"ingredient\">1 1\/2 spsk koncentreret tomatpure<\/li>\n<li class=\"ingredient\">3 dl kalveboullion eller okseboullion\/fond<\/li>\n<li class=\"ingredient\">1 tsk sukker<\/li>\n<li class=\"ingredient\">salt og peber<\/li>\n<li class=\"ingredient\">20 g koldt sm\u00f8r i terninger<\/li>\n<li class=\"ingredient\">1 dl gr\u00f8nne oliven i skiver<\/li>\n<li class=\"ingredient\">evt. 2 finthakkede cornichoner<\/li>\n<\/ul>\n<\/div>\n<div class=\"ERInstructions\">\n<div class=\"ERInstructionsHeader\">Instructions<\/div>\n<div class=\"instructions\">\n<ol>\n<li class=\"instruction\">Svits l\u00f8g skinke\/bacon i olien i et par minutter. H\u00e6ld eddiken over, og kog den hurtigt n\u00e6sten v\u00e6k. Kom vin, hakket chilli, timian, tomat og boullion\/fond ved. Lad saucen sm\u00e5koge uden l\u00e5g i 1\/2 time. Smag den til med sukker, salt og peber. Pisk det kolde sm\u00f8r i, og vend oliven og evt. cornichoner i til sidst. Varm det igennem. Saucen kan j\u00e6vnes let hvis du syntes.<\/li>\n<\/ol>\n<\/div>\n<\/div>\n<div class=\"ERNutrition\"><\/div>\n<div class=\"endeasyrecipe\" style=\"display: none;\">3.2.1255<\/div>\n<\/div>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Dj\u00e6vlesauce Recipe Type: Tilbeh\u00f8r Author: Brian Aagaard Pedersen Serves: 4 Ingredients 1 finthakket skalottel\u00f8g 2-3 skiver luftt\u00f8rret skinke i strimler, eller 40g bacon. 1 1\/2 spsk olie 1 spsk hvid balsamico 2 1\/2 dl t\u00f8r hvidvin 1 lille r\u00f8d chili, &hellip; <a href=\"https:\/\/aagaardpedersen.dk\/?p=146\">L\u00e6s resten <span class=\"meta-nav\">&rarr;<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[5],"tags":[],"class_list":["post-146","post","type-post","status-publish","format-standard","hentry","category-tilbehor","course-tilbehoer"],"_links":{"self":[{"href":"https:\/\/aagaardpedersen.dk\/index.php?rest_route=\/wp\/v2\/posts\/146","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/aagaardpedersen.dk\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/aagaardpedersen.dk\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/aagaardpedersen.dk\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/aagaardpedersen.dk\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=146"}],"version-history":[{"count":1,"href":"https:\/\/aagaardpedersen.dk\/index.php?rest_route=\/wp\/v2\/posts\/146\/revisions"}],"predecessor-version":[{"id":147,"href":"https:\/\/aagaardpedersen.dk\/index.php?rest_route=\/wp\/v2\/posts\/146\/revisions\/147"}],"wp:attachment":[{"href":"https:\/\/aagaardpedersen.dk\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=146"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/aagaardpedersen.dk\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=146"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/aagaardpedersen.dk\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=146"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}